Recipe: Appetizing Kentucky Whiskey Barbecue Sauce

Kentucky Whiskey Barbecue Sauce. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce. Add the butter to a pot with the sugar.

Overview: With real bourbon, a bit of smoke, and traditional BBQ flavor, the Pit Boss® Kentucky Whiskey Barrel BBQ Sauce is a rich and savory sauce that'll kick up anything you put it on. Put it on BBQ chicken, stir into beans, or drizzle on pulled pork and you'll enjoy it to the last drop. This is a barbecue sauce recipe using Kentucky bourbon whiskey. You can have Kentucky Whiskey Barbecue Sauce using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Kentucky Whiskey Barbecue Sauce

1. Prepare 2/3 cup of Kentucky Whiskey.
2. You need 24 ounces of strained tomato sauce.
3. Prepare 2/3 cup of mustard powder.
4. Prepare 2 teaspoon of granulated onion powder.
5. Prepare 2 teaspoon of granulated garlic powder.
6. You need 2 teaspoon of ground paprika.
7. You need 1/4 cup of honey.
8. Prepare 2 tablespoons of aged balsamic vinegar.
9. It's 1 cup of brown sugar.
10. You need 1 teaspoon of salt.
11. You need 3 tablespoons of bacon drippings.

I really liked the way this BBQ sauce went with the ribs that I used it on, but this would be. Turn the heat down, stir in the ketchup and then gently add the Bourbon stirring all the time. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.

Kentucky Whiskey Barbecue Sauce instructions

1. Get the whiskey and tomato sauce. Add the butter to a pot with the sugar. When the butter and sugar is blended add in the whiskey..
2. Measure in the spices, bacon drippings, powdered mustard, and vinegar. Whisk together and heat simmering for 25 minutes. It's ready, this was basted on porkchops and baby back ribs, and grilled. I hope you enjoy!!!.

Combine the ketchup, brown sugar, cider vinegar, pineapple juice, bourbon, molasses, Worcestershire sauce, hot sauce, and salt and pepper in a medium saucepan. Bring the mixture to a simmer over medium-low heat. Instructions To begin making this Kentucky BBQ sauce, warm the oil over medium heat and add the garlic, chili power, cumin, and black pepper. Leave it to barbecue and grilling fans to come up with a proper way to bring Jack Daniels into the food world in proper fashion. Cattlemen's Kentucky Bourbon BBQ Sauce blends the smooth flavors of oaky bourbon, sweet molasses and warm, signature spices with a thick and rich tomato paste for a bold and smoky sauce Kosher, vegetarian, gluten-free and dairy-free without egg, fish, peanuts, tree nuts or soybeans The best aged Kentucky Bourbons and Tennessee Whiskeys are the Cognacs of the country.