Creamy Honey Lemon Vinaigrette. Creamy Lemon Honey Dijon Vinaigrette is bottled sunshine and is sure to brighten any salad. A little tangy with a hint of sweetness, this dressing dances on your taste buds. Not only will you fall in love with the flavor of this vinaigrette, but you will also love how easy it is to make.
Squeeze the lemon juice from both lemons into a mixing bowl. Do not remove the pulp, but catch the seeds with your hands and discard them. Finely chop the garlic or grate it using a nutmeg grater. You can have Creamy Honey Lemon Vinaigrette using 8 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Creamy Honey Lemon Vinaigrette
- You need 4 tbsp of white vinn.
- It's of Juice of 1 1/2 lemons.
- It's 2 tbsp of Dijon mustard.
- It's 1-1/2 tbsp of honey.
- Prepare 2 of medium cloves pressed.
- You need 1 tsp of salt.
- You need 1/2 tsp of black pepper.
- It's 1 cup of evo.
Add the mustard, mayonnaise, honey, garlic, parsley, pepper, and salt to the bowl. In a small bowl, whisk the lemon juice with the lemon zest, honey and thyme. Whisk in the olive oil and season with salt and pepper. Purée shallot, oil, lemon juice, mustard, and honey in a blender until smooth; season with salt and a generous amount of pepper.
Creamy Honey Lemon Vinaigrette step by step
- I add everything into a glass measuring cup and use a stick blender to emulsify.
How would you rate Creamy Lemon-Mustard Vinaigrette? Instructions Add the olive oil, white wine vinegar, lemon zest and juice, dijon mustard, honey, salt and pepper, and thyme to a mason jar or salad shaker. Shake very well until completely blended and smooth. Pour over your favourite salads and enjoy! This snappy lemon salad dressing is so easy to make and addicting!
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