How to Make Perfect Coleslaw Apple Cider Vinegar

Coleslaw Apple Cider Vinegar. This healthy, colorful autumn apple cider vinegar coleslaw is incredibly nutrient dense, and packed with Vitamins A and C. Tuck a few handfuls into a sandwich or taco, toss with pulled pork and avocado for a paleo salad, or enjoy it on its own as a side dish or salad. Made with apple cider vinegar and olive oil, this apple cider vinegar coleslaw contains no mayo and is a healthy high-fibre side dish for any summer BBQ!

Apple cider vinegar gets its fair share of attention these days, and for good reason. This fermented liquid has been said to have properties that help My personal favorite way to incorporate it into my diet is through this Apple Cider Vinegar Coleslaw recipe. Add all ingredients and throughly mix. You can have Coleslaw Apple Cider Vinegar using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Coleslaw Apple Cider Vinegar

1. You need 8 oz of coleslaw.
2. It's 1 of Granny Smith Apple.
3. It's 1 stalk of celery.
4. Prepare 1/3 cup of apple cider vinegar.
5. It's 5-6 tbsp of maple syrup.
6. It's 1/2 tsp of sea salt.
7. You need 1/2 tsp of pepper.
8. You need 1/2 tsp of dry mustard.
9. Prepare of Sliced almonds are optional.

Vinegar Coleslaw is an excellent no mayo coleslaw recipe for those who love coleslaw but don't love mayonnaise. It's tangy, not overly sweet and provides the But I also love this vinegar coleslaw that's got a stronger bite of flavor (thanks to the apple cider vinegar). It's always great to have options and. We Got The Recipe For President Obama's Favorite White House Apple Pie.

Coleslaw Apple Cider Vinegar instructions

1. Dice the apple and celery and pour on top of 8 oz of coleslaw.
2. Add all ingredients and throughly mix. Cover and place in refrigerator for 30 minutes and then serve. Enjoy!.

Malt vinegar, like apple cider vinegar have their own unique flavours and so should be used sparingly. You can mix buttermilk with mayonnaise and you that as the dressing in your slaw. I ate at the new local hot spot Raising Cane's last night and I believe that is how they make their coleslaw. Apple cider vinegar gives this coleslaw a real tang. The recipe is super simple to make and works really well as a side, especially when accompanying pork dishes.