How to Make Perfect Red Bean and Ground Beef Stew

Red Bean and Ground Beef Stew. Add juices of peppers and capers, to ground beef. Add all the vegetables to the beef except beans. Steps to make Red Bean and Ground Beef Stew: Slice the celery, onion, and mushrooms.

Beef stock gives the stew its essential beefy flavor Or make it more substantial and colorful with a handful of fresh or frozen cut green beans along with the carrots. Kidney Beans With Ground Beef Recipes. Red Bean and Ground Beef Stew step by step: Slice the celery, onion, and mushrooms. You can have Red Bean and Ground Beef Stew using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of Red Bean and Ground Beef Stew

1. You need 2 pound of ground beef.
2. Prepare 15 ounces of red beans.
3. Prepare 15 ounces of diced tomatoes.
4. It's 1-1/2 pint of beef broth.
5. You need 5 leaves of bay leaf.
6. It's 1 cup of sliced celery leaves included.
7. Prepare 1 cup of diced onion.
8. Prepare 1/4 cup of ground paprika.
9. Prepare 2 tablespoons of maple syrup.
10. Prepare 2 tablespoons of dijon mustard.
11. It's 1 teaspoon of salt.
12. You need 1 teaspoon of ground black pepper.
13. You need 2 teaspoon of granulated garlic powder.
14. It's 3 tablespoons of tomato paste concentrated.
15. You need 1/2 cup of heat roasted pepper +1/4 cup juices.
16. You need To taste of cayenne pepper.
17. You need To taste of grated Parmesan cheese.
18. It's 2 tablespoons of capers + 1 tablespoon juices.
19. It's 2 cups of canned straw mushrooms drained.
20. It's 1/2 stick of butter.

Add juices of peppers and capers, to ground beef. Add all the vegetables to the beef except beans. Red Bean and Ground Beef Stew Recipe. Here is how you achieve that.

Red Bean and Ground Beef Stew step by step

1. Slice the celery, onion, and mushrooms..
2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef..
3. Add all the vegetables to the beef except beans..
4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes..
5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well..
6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!.

Ingredients of Red Bean and Ground Beef Stew. To get started with this recipe, we have to prepare a few ingredients. Instructions to make Red Bean and Ground Beef Stew: Slice the celery, onion, and mushrooms. Add juices of peppers and capers, to ground beef. Add all the vegetables to the beef except beans.