Breedom Asian Style Pork Rice Bowl.
homemakerhoney.blogspot.com - You can have Breedom Asian Style Pork Rice Bowl using 20 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Breedom Asian Style Pork Rice Bowl
- Prepare of boneless country style pork ribs.
- Prepare of mixed vegetables.
- Prepare of meat coating.
- You need of cornstarch.
- Prepare of egg.
- Prepare of salt.
- It's of black pepper.
- You need of sauce.
- You need of hoisin sauce.
- It's of soy sauce.
- You need of sesame or vegetable oil.
- You need of hot sauce (or to taste).
- Prepare of garlic powder.
- Prepare of dried ground ginger.
- You need of cider vinegar.
- You need of honey.
- It's of stock or water.
- Prepare of cornstarch.
- You need of optional.
- Prepare of peanuts.
Breedom Asian Style Pork Rice Bowl instructions
- Cut pork into about 1 inch cubes.
- Mix meat coating ingredients.
- Put pork into meat coating, mix well.
- In a stir-fry pan, wok or skillet, on medium high heat, heat 2 tablespoons of vegetable oil..
- Carefully add coated pork too hot oil. Stir to keep chunks separated. Once it starts to cook (about 2 minutes), you can move to the next step..
- Mix sauce ingredients in a bowl, whisk well. If you want a thick, closer to a glaze, use 1/2 cup water/stock. If you like a little more sauce, use 1 cup. I used 1 cup because that's the way we roll..
- Keep stirring pork every minute or so. Keep cooking until browned and done. Ideally you are going for crispy outside, tender but cooked inside. About 8-10 minutes..
- Remove pork to a plate when done to your liking..
- Add about 2 tablespoons vegetable oil to hot pan. Place mixed vegetables in hot oil. I used a premade vegetable kit this time..
- Stir-fry vegetables for about 3-5 minutes, to more heat through than cook completely..
- Add mixed sauce to vegetables. Bring to a low boil, turn down heat to medium low. Cover pan..
- Let cook for about 3 minutes, then add pork back in. Give it a good stir..
- Cover and let simmer for about 5 minutes..
- If you wish to add some peanuts, put those in 2 minutes before done, and stir..
- We like ours over cooked brown rice, but noodles would work well also..
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